News & Jobs


Yellofruit is tickled pink by its expansion.

The frozen dessert, made with a banana base instead of cream, milk or other dairy ingredients, will be in Loblaw stores Canada Day weekend.

The long weekend will be the brand’s coming out party, according to Andrew Kinnear, president and CEO of Yellofruit, who says it will be rolling out to 350 discount and market banner Loblaw stores. The brand will support the ex...

(Originally on and in Print in Metroland Community Newspapers) 

Bloor West Village couple Andrew Kinnear and Claire Lysnes were looking for healthier alternatives to ice cream to feed their young children.

So they made their own, out of banana.

Now, they’re selling it to everyone else.

They launched Yellofruit, their brand of non-dairy frozen banana desserts. The idea for the business formed a few ye...

Food and Lifestyle expert Pay Chen shared Yellofruit with hosts of the Global News Morning Show calling it one of the best artisanal products from across the country.   

Recently, Yellofruit was featured on a short segment on CTV Ottawa, airing in the morning and at noon.  

Watch the clip here:

Thanks to Jeff Hopper and Pay Chen for such enthusiasm and compliments!

Please reload


Vegan Certified.jpg
member badge.png
Yellofruit Private label SFI Logo and Li
Canadian Grand Prix 27th annual new product awards yellofruit

Our products are Certified Vegan by

Proud Member of the Canadian Health Food Association

Proud Member of the Plant Based Foods Association

Proud Supporter of Canadian Forests

2019 SIAL Innovation 


2020 Canadian Grand Prix

New Product Awards


© 2020 Froba Products Ltd.   

Trademarks used under License.​

  • Froba on Facebook
  • Froba on Twitter
  • Froba on Instagram